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Urad Dal (Minapagullu)

Brand: Sudhanya

Rs.115.00

Sold By: Sudhanya

Our products are cultivated by our selected farmers who are  committed to natural and organic farming practices with no use of chemicals. It is the most popular dal used for making idli's. 
These products are grown in Andhra Pradesh, Telangana, and Tamil Nadu and processed carefully in certified facilities to retain their nutritional value. 

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SKU: SUDHANYA-013

Categories: Nuts & Seeds

Our Urad Dal is

  • Polished adequately to retain its flavor and nutritional values.
  • No added artificial colors.
  • Stored in a cool and dry place. 

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Sudhanya

The firm was established in the year 2019 and started with 500 acres of primary farming and scaled up to 2000 acres in the second year. Greentatwa, currently has its operations across Telangana, Andhra Pradesh, Tamilnadu & Pondicherry. “Sudhanya” products are completely natural, residue free, chemical free with no added colors or preservatives

The company started with rice as its primary product and the gamut has increased to millets, pulses, oils, nuts and flavorings.

The firm is working with nutritionists in developing protein-based value-added products, super foods and ready to cook products from rice and millets.

Greentatwa is an incubate member and is working closely with Indian Institute of Millet Research and with Food Valley institute in The Netherlands.

 

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